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Cooking Class POSTPONED

March 31 @ 1:00 pm

Join us for cooking classes inspired by Magnus Nilsson’s cookbooks.
Two different classes will be held two times each (so don’t sign up for all four).

Jan. 28, 1 p.m. – Soup and Semlor
Feb. 25, 6 p.m. – Soup and Semlor
March 31, 1 p.m. – Falu sausage and Ris a la Malta
April 28, 6 p.m. – Falu sausage and Ris a la Malta

Cost is $40 per class and a limit of 6 participants per class.

Sold OutMarch Cooking Class40.00 USD
Sold OutApril Cooking Class40.00 USD
Your eTicket will be emailed after payment to your PayPal email address.


March 31
1:00 pm


Swedish American Museum
5211 N Clark St
Chicago, IL 60640 United States