Cooking Class POSTPONED
March 31 @ 1:00 pm
Join us for cooking classes inspired by Magnus Nilsson’s cookbooks.
Two different classes will be held two times each (so don’t sign up for all four).
Jan. 28, 1 p.m. – Soup and Semlor
Feb. 25, 6 p.m. – Soup and Semlor
March 31, 1 p.m. – Falu sausage and Ris a la Malta
April 28, 6 p.m. – Falu sausage and Ris a la Malta
Cost is $40 per class and a limit of 6 participants per class.